The menu at ThirstyBear presents a contemporary and seasonal approach to traditional Spanish tapas. By working with products that are in season, we are able to use ingredients at the peak of their flavor. However, starting with great product isn’t enough. We strive for a balance of textures and flavors to create a greater impact than the ingredients would have individually. At ThirstyBear, we like to make food that tastes good, looks beautiful and is prepared responsibly.
A contemporary, seasonal approach to traditional Spanish tapas & paellas!
August 3, 2018
Celebrate SF craft beer all year long! Ride the FREE Drink SF Beer shuttle the 3rd Wed. of each month Explore neighbor breweries. Hop on and hop off at any stop on a route — all part of the San Francisco Brewers Guild’s monthly Meet the Brewers nights. (MTB = host venue) Upcoming Schedule August 15, 2018 […]